MOROCCAN MENU

Moroccan menu with starters, main courses, and sides in black and yellow design, listing dishes like Zaalouk, Briouates, Carrot Salad with Orange Blossom, Chicken Tagine with preserved lemons and olives, Vegetarian Couscous, and sides including Vegan Moroccan Spiced Cauliflower, Hummus with Batbout, and Fresh Green Salad.
Black menu with gold border, listing dessert options of fresh fruit platter and almond ghriba cookies, and drink options of mint tea and pomegranate juice, with a small logo of a smiling waiter at the bottom right.